Fresh spirulina with syrup

• Huge antioxidant quantity prevents health problems caused by stress
• Natural C and E vitamin, provitamin A and B group vitamin complex
• All irreplaceable amino acids like meat, but it's not an animal
• Iron , which is absorbed 30% better than artificial iron preparations

CLINICALLY DETERMINED HEALTH BENEFITS

🌱 Reduces fatigue
🌱 Accelerates recovery from injuries and illnesses
🌱 Improves metabolism and reduces metabolic syndrome
🌱 Reduces inflammation in the digestive system
🌱 Improves kidney and liver function
🌱 Relieves symptoms of allergic rhinitis
🌱 Lowers cholesterol and blood pressure
🌱 Improves insulin sensitivity and prevents diabetes

Spirulina with cranberry syrup, 14 servings / 330 ml

A tasty, healthy and easy-to-store drink to always conveniently keep your energy reserves in your gym bag or desk drawer.

COMPOSITION : 68% cranberry syrup (large-fruited cranberries (50%), sugar (50%)), 32% fresh spirulina (microalgae A.platensis ). Don't be afraid of sugar, because it has been proven that sucrose in fruit syrup gradually breaks down into fructose and glucose, and in one serving of this drink there is even less sugar (carbohydrates) than in juices! Spirulina - grown by us, cranberry syrup - from Latvian farmers.

Spirulina with quince syrup, 14 servings / 330 ml.

Quince - the northern lemon, the pride of Latvian breeders! A tasty, healthy and easy-to-store drink to always conveniently keep your energy reserves in your sports bag or desk drawer.

COMPOSITION : 68% quince syrup (quince juice (67%), sugar (33%)), 32% fresh spirulina (microalgae A. platensis). Don't be afraid of sugar, because it has been proven that sucrose in fruit syrup gradually breaks down into fructose and glucose, and in one serving of this drink there is even less sugar (carbohydrates) than in juices! Spirulina - grown by us, quince syrup - from Latvian farmers.

USE : Shake and dilute before use. syrup with water. One The serving size is 21 g or 2 tablespoons. Available for more convenient dosing measuring cup . Days We recommend mixing the dose with 80~100 ml of water. A 330 ml bottle contains 14 servings, which are intended for a fourteen-day course of spirulina use. If there is a greater need for biologically active substances, for example, in case of illness, stress or injury, two or more doses can be taken per day. We recommend taking it in the first half of the day, as spirulina provides an energy boost. It can also be used by children.

STORAGE : DO NOT refrigerate after opening. Do not store in direct sunlight!

100 g PRODUCT CONTAINS: Energy value 676 kJ/159 Kcal; Protein 2.3 g; Carbohydrates 36 g (including sugars 35 g); Fiber 1 g; Fat 0.1 g; Saturated fatty acids 0 g.

Fresh spirulina is a natural, unprocessed food rich in vitamins and antioxidants. Unlike the already known and widely available spirulina powder, fresh spirulina has a very neutral taste and smell . Unlike artificial vitamin mixtures, which often cause side effects and irritate the stomach, such as iron preparations, spirulina is easily absorbed, improves the stomach microflora and does not irritate the digestive tract. Allergies are practically not observed, however, as with any new product, we recommend observing the body's reaction to find the most appropriate amount for you. Due to the high vitamin content, we recommend using it in the first half of the day.

Fresh spirulina with blackcurrant syrup.

Contains 32% fresh spirulina, which is rich in iron, antioxidants, vitamins C and E, provitamin A and B vitamins, as well as essential amino acids.

The composition is enriched with vitamin C, which:

• Contributes to normal collagen formation (necessary for the normal functioning of blood vessels, gums, skin, teeth, bones, cartilage)
• Promotes normal functioning of the nervous system
• Promotes normal immune system function
• Contributes to the protection of cells against oxidative stress
• Helps reduce fatigue and exhaustion
• Improves iron absorption
• Promotes normal immune system function
• Helps ensure normal energy-yielding metabolism

COMPOSITION : Blackcurrant syrup (60% blackcurrant, sugar), 32% fresh spirulina (microalgae) A.platensis ), 300mg C vit (per 100ml). Don't be afraid of sugar, because in one serving of this drink, sugar (carbohydrates) is even less than in fruits and juices! Spirulina - grown by us, blackcurrant syrup - from Latvian farmers.

USAGE : Shake before use. One dose is 22ml or 2 tablespoons. For more convenient dosing, available measuring cup . We recommend mixing the daily dose with ~100 ml of water. A 330 ml bottle contains 14 servings, which are intended for a fourteen-day course of spirulina use. If there is a greater need for biologically active substances, for example, in case of illness, stress or injury, two or more doses can be taken per day. We recommend taking it in the first half of the day, because spirulina provides an energy boost. It can also be used by children.

STORAGE : After opening, use within 20 days and store in the refrigerator.

100 g OF PRODUCT CONTAINS: Energy value 676 kJ/159 Kcal; Protein 2.3 g; Carbohydrates 36 g (including sugars 35 g); Salt 0 g; Fiber 1 g; Fat 0 g; Saturated fatty acids 0 g.

Fresh spirulina is a natural, unprocessed food rich in vitamins and antioxidants. Unlike the already well-known and widely available spirulina powder, fresh spirulina has a very neutral taste and smell . Unlike artificial vitamin mixtures, which often cause side effects and irritate the stomach, such as iron preparations, spirulina is easily absorbed, improves the stomach microflora and does not irritate the digestive tract. Allergies are practically not observed, however, as with any new product, we recommend that you monitor your body's reaction to find the most appropriate amount for you. Due to the high concentration of biologically active substances, we recommend using it in the first half of the day.

How long does it take to feel the benefits?

What tests have been performed on fresh spirulina?

Spirulina Nord is registered in the Latvian Food Safety Register under No. 080990.

Spirulina Nord is a food grower and is subject to all regulations related to food production. Spirulina cultivation is not specifically regulated in the world, but since it has been grown industrially for several decades, there is a well-known procedure that is followed. We grow spirulina according to the generally accepted classical cultivation technique, only in a "smarter" pool suitable for the North - with LED lighting and a heating/cooling system, and also sealed from the environment so that birds, insects and other algae cannot enter.

Production is based on the international HACCP quality control system, which ensures food safety risk analysis and the determination of critical control points.

We have conducted analyses that show that there are no heavy metals in our spirulina.

Vitamins (C and E around 20% RDI, B around 1-3%), but with very good absorption.

Iron in pure spirulina is 28mg/100g or 6.2 mg/serving.

For information, here is a good table showing how much or little iron is in other products per daily dose:

https://ods.od.nih.gov

Are there scientific studies that prove the effects of fresh spirulina on mood?

Here is a study that the tryptophan in spirulina promotes serotonin in our body, which is the reason for a better mood, a clearer mind: https://www.researchgate.net/publication/326293829_Spirulina_as_a_main_source_of_tryptophan_for_mental_illness_Improving_level_of_serotonin_through_tryptophan_supplementation

How is fresh spirulina useful for astronauts going into space?

Know and memorize ☝🏻

There are PRObiotics (good bacteria) and PREbiotics (what the good bacteria eat)

We often buy probiotics at the pharmacy and use them as a course. We use them after a course of antibiotics or as a preventative measure, in the hope that these live bacteria, once they reach our intestinal tract, will do their good work.

However, in order for the good bacteria to stay in the intestinal tract longer and not die immediately, they also need to be fed - prebiotics!

Prebiotics are food for the good bacteria that live in our intestinal tract.

And now the good news - fresh spirulina is a prebiotic - it feeds not only us, but also the good bacteria!

By drinking two teaspoons a day, you will feel the results very soon!

Healthy gut, healthy you!

In November, we offer you to taste Fresh Spirulina in Quince Syrup at the ieber.lv store in Cēsis, Pļavas Street 13, and participate in a marketing research project supported by EIT Food RIS Consumer Engagement Labs , sharing your opinion about the Spirulina Nord product. Thus, contributing to its growth and more accurate target customer identification.

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